Vietnamese foods

English is my second language – There is error with my grammar and spelling. Please let me know. Thank you

Raw Oyster

on November 4, 2012

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You love oyster, one day you walk in to a restaurant and order a dozen —– cha-ching, oh my God, It’s very expensive.

If you are living in Maryland, Canada or California or anywhere that you can find raw oyster in a market …. let’s buy some raw and please your tummy ^_^

I’ll show you a very special style eating oyster with hot, sour and so dawn tasty.

Ingredients :

– Raw oyster

– Fish sauce

– Lemon lime

– Chilly sauce

– Red chilly pepper, a piece of ginger, a clove of garlic

– Sugar

Start :

– Sauce : Add  2 tablespoon of fish sauce, 2 tablespoon of warm water, 2 tablespoon of sugar and mix together.

Chopping ginger, garlic and red chilly pepper until very small piece then mix if with fish sauce.

– Rinse raw oyster under water

– Use a non sharp knife to open them

– Add half teaspoon lemon lime to each one of them.

– Add half teaspoon sauce to each oyster and ………..try, you gonna love it !

Thanks for reading

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3 responses to “Raw Oyster

  1. 217 whyel says:

    U have a great weblog over here. I just wanna say thanks for all the interesting stuff on it. I’ll follow your blog if you keep up the good work!

  2. Sumlar says:

    This is a great site over here. I think I’ll visit your website more if you post more of this kind of specific information. Many thanks for posting this information.

  3. Thanks you guys. Just let me know if you want to make any specific kind of Vietnamese cuisine. Good luck

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